Chocolate chip cookies

Ingredients

• 2 cups all purpose flour
• 1 tsp salt
• 3/4 tsp baking soda
• 2 sticks of unsalted butter (i.e. 1 cup)
• 1 cup of (dark) brown sugar
• 1/2 cup white/granular sugar
• 2 eggs
• 1 tsp vanilla extract
• 1 and 1/3 cup dark chocolate chips or chunks

Recipe

1. Pre-heat to 375
2. Combine flour, salt, baking soda
3. Cream butter & sugar until light and fluffy
4. Add eggs one at a time, then vanilla extract
5. Fold in chocolate
6. Grease the baking sheet (I use Pam)
7. Bake with big hunks around 9-10min, pull when getting brown on edges
8. Leave on pan another 5 min, transfer to wire rack to cool another 30 min