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Chocolate chip cookies

Ingredients

  • 2 cups all purpose flour
  • 1 tsp salt
  • 3/4 tsp baking soda
  • 2 sticks of unsalted butter (i.e. 1 cup)
  • 1 cup of (dark) brown sugar
  • 1/2 cup white/granular sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 and 1/3 cup dark chocolate chips or chunks

Recipe

  1. Pre-heat to 375
  2. Combine flour, salt, baking soda
  3. Cream butter & sugar until light and fluffy
  4. Add eggs one at a time, then vanilla extract
  5. Fold in chocolate
  6. Grease the baking sheet (I use Pam)
  7. Bake with big hunks around 9-10min, pull when getting brown on edges
  8. Leave on pan another 5 min, transfer to wire rack to cool another 30 min